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Raw Seafood
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Name: A to Z
Name: Z to A
Price: low to high
Price: high to low
size
105 k.g
130 k.g
cooking style
alexandrian style
baked fish au gratin w.potato
baked with potatoes
boiled
butter lemon
butterfly
chargrilled (olive oil, herbs & lemon)
fried
green olives singari
grilled seabream in vine leaves
salt crusted baked fish
singari style
soup (with cream & herbs)
tajin gratin
tajin red sauce
weight
1 kg
1 k.g
1 kg
1.250 kg
1.25kg
1.5 kg
1.5kg
1.75 kg
1.750kg
1kg
200 k.g
200gm
250 gm
250 g.m
250 gm
250gm
2kg
300 k.g
300gm
350 k.g
350gm
500 gm
500 g.m
500 gm
500gm
750 gm
750 g.m
750 gm
750gm
wieght
1kg
250gm
500gm
750gm
price
EGP 30 - EGP 1,354
EGP 1,354 - EGP 2,677
EGP 2,677 - EGP 4,000
All filters
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Local Lobster (Raw)
EGP 550 - EGP 963
Shrimp Large (Raw)
EGP 363 - EGP 1,450
Tiger Shrimp Jumpo (Raw)
EGP 525 - EGP 2,100
Kazzazi Shrimp Medium (Raw)
EGP 250 - EGP 1,000
Kazzazi Shrimp Jumpo (Raw)
EGP 725 - EGP 2,900
Nile Perch Fillets (Raw)
EGP 175 - EGP 700
Fresh Roe (Raw)
EGP 300 - EGP 1,200
Calamari (Raw)
EGP 200 - EGP 800
Baby Mullet (Sehleya) (Raw)
EGP 150 - EGP 600
Grey Mullet (Raw)
EGP 155 - EGP 310
Imported Mussels (Raw)
EGP 100 - EGP 400
Local Crab (Jumpo Size) (Raw)
EGP 213 - EGP 850
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